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This post discusses the concept of rich food and why it is beneficial to consider in a sustainable and urban lifestyle....
It was a cold rainy winter's day deep in the west of the big city when a group of residents gathered in their...
What is the Fourth Sector? Most economies follow the same outline, organizing themselves into three sectors: the...
Description: As urban development continues, more businesses are being expected to make efforts to impact the...
Conscious Architecture Our evening began with some insights from Victor Santos, a Brazilian architect and MBA candidate...
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Featured Content from Food in the City
Get out there and think outside the box
In our monthly ‘Food in the city’ meetups, we learn about real-life projects and the tangible work of our speakers & participants. This month we focused on Urban Design and the use of public and built space for food production. We are glad to host fellow urban food and design enthusiasts from a variety of backgrounds. Their projects covered the use of cooperative structures, architecture, engineering, and psychology! This blog post wraps up all contributions with links to related content.
