Top 5 reasons to bring hydroponics with the Kiezfarm principle to your classroom

Knowing what really works and what students need to be engaged in their learning, It is up to educators to enlighten us on what new products and programs we can develop to engage students in career exploration and help them achieve success in high-demand jobs. As one of the fastest-growing sectors of agriculture, hydroponics (along 

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Wrap-up: Nachbarschaft, Local Economies and Local Heroes – 30 June

In our monthly ‘Food in the city’ meetups, we learn about real-life projects and the tangible work of our speakers & participants. This month we focused on building community around innovative ideas and sustainable action. We were glad to have some local and international changemakers on the call to share with us their process and 

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Food in the City – January 2021 Meetup – Circular Economy

‘Food in the city, 2021 meetups’ kicked off well as 64 circular economy enthusiasts joined us virtually on the last Wednesday of January. This international discussion brought us perspectives from different parts of the world – from Lebanon and London to the US and Spain – around the topic of circular design practices in food 

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